Restaurant Management Books

35 books

5 เครื่องมือสำคัญ ในการบริหารร้าน ให้ประสบความสำเร็จ (สุดยอดกลยุทธ์ จัดการร้านอาหาร Book 2)

5 เครื่องมือสำคัญ ในการบริหารร้าน ให้ประสบความสำเร็จ (สุดยอดกลยุทธ์ จัดการร้านอ…

Comm Bangkok

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Activity Guide for Foundations of Restaurant Management and Culinary Arts: Level 1

Activity Guide for Foundations of Restaurant Management and Culinary Arts: Level 1

National Restaurant Association

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Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2

National Restaurant Association

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Amerika de Inshokuten Shutten Mae ni Zettai ni Shitte Oku Beki Koto: Chiisaku Makete Ookiku Katsu Genjitsuteki Senryaku (Japanese Edition)

Amerika de Inshokuten Shutten Mae ni Zettai ni Shitte Oku Beki Koto: Chiisaku M…

Kikuchi Yuji

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Financial Management for Hotels and Restaurants

Financial Management for Hotels and Restaurants

Elizabeth Jimenez

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Food & Beverage Service & Management – Complete Guide: From Basics to Advanced Hotel & Restaurant Operations

Food & Beverage Service & Management – Complete Guide: From Basics to Advanced …

Shailu Digital Store

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Food & Beverage Service & Management – Complete Guide: From Basics to Advanced Hotel & Restaurant Operations

Food & Beverage Service & Management – Complete Guide: From Basics to Advanced …

Shailu Store

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Food Temperature Log Book: A nice temperature log book – 8 x 10 inches with 100 pages to monitor daily food temperatures, Ideal for food production establishments, bars, cafes, restaurants and others.

Food Temperature Log Book: A nice temperature log book – 8 x 10 inches with 100…

Yncs Designer

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Foundations of Restaurant Management & Culinary Arts Level 1 Student Activity Guide (2nd Edition)

Foundations of Restaurant Management & Culinary Arts Level 1 Student Activity G…

Unknown Author

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Foundations of Restaurant Management & Culinary Arts, second edition, level 2 student activity guide

Foundations of Restaurant Management & Culinary Arts, second edition, level 2 s…

National Restaurant Association

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Foundations of Restaurant Management & Culinary Arts: Level 1

Foundations of Restaurant Management & Culinary Arts: Level 1

National Restaurant Association

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Foundations of Restaurant Management & Culinary Arts: Level 2

Foundations of Restaurant Management & Culinary Arts: Level 2

National Restaurant Association

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Foundations of Restaurant Management and Culinary Arts - Second Edition - LEVEL 1 Student Textbook

Foundations of Restaurant Management and Culinary Arts - Second Edition - LEVEL…

National Restaurant Association

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Foundations of restaurant Management and Culinary Arts ,Second Edition ,Level 2 , Hard cover

Foundations of restaurant Management and Culinary Arts ,Second Edition ,Level 2…

National Restaurant Association

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Foundations of Restaurant Management and Culinary Arts level one Teacher's Wraparound Edition

Foundations of Restaurant Management and Culinary Arts level one Teacher's Wrap…

Unknown Author

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Foundations of Restaurant Management and Culinary Arts, Level 2 (Teacher's Wraparound Edition) by National Restaurant Association (2011-05-03)

Foundations of Restaurant Management and Culinary Arts, Level 2 (Teacher's Wrap…

National Restaurant Association

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ManageFirst: Hospitality and Restaurant Marketing with Online Exam Voucher

ManageFirst: Hospitality and Restaurant Marketing with Online Exam Voucher

National Restaurant Association

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Manipulador de alimentos. sector restauración. FCOM01

Manipulador de alimentos. sector restauración. FCOM01

Antonio Caro Sánchez-Lafuente Lidia Rey Acosta

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Profit First for Restaurants: Transform Your Money-Eating Restaurant Into a Cash-Making Machine

Profit First for Restaurants: Transform Your Money-Eating Restaurant Into a Cas…

Kasey Anton

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RANTSERVSAFE COURSEBOOK

RANTSERVSAFE COURSEBOOK

The National Restaurant Association Educational Foundation

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RANTSERVSAFE COURSEBOOK-W/EXAM SHEET

RANTSERVSAFE COURSEBOOK-W/EXAM SHEET

The National Restaurant Association Educational Foundation

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Reservation book 2022: 365 Daily Scheduling Managing Bookings for Restaurant , Hostess Table, a cafe, pizza parlor, breakfast, lunch, or dinner

Reservation book 2022: 365 Daily Scheduling Managing Bookings for Restaurant , …

Ka Hrs

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Reservation Book For Restaurant 2022: 365 Daily Scheduling Managing Bookings for Restaurant , Hostess Table, a cafe, pizza parlor, breakfast, lunch, or dinner

Reservation Book For Restaurant 2022: 365 Daily Scheduling Managing Bookings fo…

Ka Hrs

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Restaurant Management and Operations : How to Operate and Menage Successful Food and Beverage Department

Restaurant Management and Operations : How to Operate and Menage Successful Foo…

Adam Yerkovich

0.0 stars