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Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes]
Saha: A Chef’s Journey Through Lebanon and Syria presents 150 recipes inspired by the cuisines of two rich culinary traditions. Written by Greg Malouf and Lucy Malouf, this Middle Eastern cookbook offers a way to explore regional food through cooking, discovery, and a chef’s perspective.
About This Book
Saha is a Middle Eastern cookbook centered on the cuisines of Lebanon and Syria.
Written by Greg Malouf and Lucy Malouf, the book presents a chef’s journey through the region’s culinary traditions.
With 150 recipes, it offers a substantial collection for readers interested in preparing Lebanese and Syrian dishes.
The book combines food, regional exploration, and home cooking in one volume.
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