Susan Wysocki

About the Author

Susan Wysocki is a seasoned educator and culinary mathematics expert with over two decades of experience bridging the gap between abstract numbers and practical kitchen applications. Holding a degree in mathematics and certifications in culinary arts, she has taught at leading hospitality institutes, empowering chefs and food professionals to master precise measurements, recipe scaling, and cost calculations with confidence. Her innovative approach demystifies math, making it an indispensable tool for culinary success rather than a daunting obstacle. Through her writing and workshops, Wysocki inspires a new generation of professionals to harness quantitative skills in the fast-paced world of gastronomy, ensuring efficiency and creativity in every dish prepared.