Su Ying

About the Author

Su Ying is a distinguished agronomist and plant breeder whose groundbreaking research has advanced sustainable agriculture worldwide. With over two decades of experience in crop science, she specializes in potato cultivation, focusing on developing resilient varieties that enhance food security and environmental stewardship. Her work bridges traditional farming practices with cutting-edge genetic techniques, addressing challenges like climate change and soil degradation. As a leading voice in agricultural innovation, Su Ying has collaborated with international organizations to promote eco-friendly farming solutions. Her seminal contribution, Achieving sustainable cultivation of potatoes Volume 1: Breeding improved varieties (Burleigh Dodds Series in Agricultural Science, 26), exemplifies her commitment to practical, science-driven progress in global agriculture.