Meir Sasson

About the Author

Meir Sasson is a distinguished expert in food science and Islamic dietary compliance, with over two decades of experience advising multinational corporations on halal certification and production standards. Holding advanced degrees in food technology and religious studies, he has dedicated his career to bridging cultural and industrial practices, ensuring that global food supply chains respect Islamic principles while maintaining efficiency and innovation. Sasson's work emphasizes ethical sourcing, rigorous quality control, and sustainable manufacturing, making complex regulatory frameworks accessible to industry professionals worldwide. His insights have influenced policies in major food conglomerates, promoting inclusivity in an increasingly diverse marketplace. Through his writing, he continues to educate and guide the sector toward responsible halal practices.