Matthew Kenney

9 books

About the Author

Matthew Kenney is a visionary chef and author renowned for his innovative approach to plant-based cuisine, transforming vegetables into culinary masterpieces that rival the finest traditional dishes. With a career spanning decades, he has earned acclaim for elevating vegan cooking to new heights through bold flavors, stunning presentations, and sustainable practices. Kenney's journey began in fine dining kitchens before he pivoted to plant-forward gastronomy, founding PLANTLAB to explore cutting-edge techniques in vegetable-centric meals. His work inspires home cooks and professionals alike, promoting health, creativity, and environmental consciousness in every recipe. Through his books and restaurants, he continues to redefine modern eating with elegance and ingenuity.

Common genres

Biography Cookbooks Cooking Detox Food Food & Wine Health Raw Food vegan

Writing style

innovative accessible visually evocative