Lidia Matticchio Bastianich
10 books
About the Author
Lidia Matticchio Bastianich is a renowned Italian-American chef, restaurateur, and cookbook author whose passion for authentic Italian cuisine has captivated audiences worldwide. Born in Pula, Istria, she immigrated to the United States as a child, bringing with her a deep-rooted appreciation for traditional flavors and family-oriented cooking. As the owner of the acclaimed Felidia restaurant in New York City and host of her long-running PBS series 'Lidia's Kitchen,' she has dedicated her career to demystifying Italian recipes and celebrating the joy of shared meals. Through her cookbooks, Lidia shares time-honored techniques and vibrant dishes that evoke the warmth of Italian hospitality, inspiring home cooks to create memorable feasts with fresh, simple ingredients.
Common genres
Writing style
accessible
warm
instructional
Books by Lidia Matticchio Bastianich
