加藤 里名

About the Author

加藤 里名 is a celebrated Japanese pastry chef and author whose passion for the art of confectionery shines through in her accessible and inspiring cookbooks. With years of experience in professional kitchens and a deep appreciation for the nuances of flavor, color, and form, she demystifies the world of sweets for home bakers of all levels. Her debut work, 'レモンのお菓子づくり：知っておきたい味・色・かたち。タルトからクッキー、スイーツまで。 (Japanese Edition)', showcases her expertise in lemon-infused treats, from delicate tarts and crisp cookies to elegant desserts, emphasizing fresh ingredients and creative techniques. Rina's writing encourages experimentation while providing reliable recipes that capture the bright, zesty essence of lemons, making her a go-to resource for anyone eager to elevate their baking game with joyful, citrusy delights.