H. K. S. De Zoysa

H. K. S. De Zoysa

1 book

About the Author

H. K. S. De Zoysa is a researcher and writer whose work focuses on marine biology and food science, particularly the nutritional composition and trace metal accumulation in edible sea urchins from Sri Lanka. With a meticulous approach to scientific detail, De Zoysa bridges academic research and accessible writing, offering readers insight into marine ecosystems and their relevance to human health and nutrition.

Writing style
meticulous scientific accessible

Books by H. K. S. De Zoysa