茶經:源流解說×栽培採製×器具品鑑×史料八卦,全世界第一部茶學專著 (Traditional Chinese Edition)
I will be using this book for:

茶經:源流解說×栽培採製×器具品鑑×史料八卦,全世界第一部茶學專著 (Traditional Chinese Edition)

by (唐)陸羽

History Food and Drink
1 Star 2 Star 3 Star 4 Star 5 Star
0.0 out of 5 stars (0 ratings)

The world's first comprehensive book on tea, detailing its origins, cultivation, preparation, and cultural significance in traditional China.

About This Book

This book is the world's first dedicated treatise on tea.

It explores the history, cultivation, and preparation of tea.

Readers gain insight into traditional Chinese tea culture and practices.

The text serves as an essential reference for tea enthusiasts and scholars.

Reviews

No reviews yet. Be the first to review this book!


Write a Review
I will be using this book for: