The Diet Manual: A Nutritional Handbook and Training Guide for Long Term Care
by Larson, Ms, Rdn, Jacqueline L
A nutritional handbook and training guide providing essential dietary guidance for long term care professionals and staff.
About This Book
The Diet Manual serves as a comprehensive nutritional handbook for long term care settings.
It functions as a training guide to support staff in delivering appropriate dietary care.
The resource addresses the nutritional needs of residents in long term care facilities.
Content focuses on practical guidance for maintaining proper nutrition standards.
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