Korean Home Cooking: Classic and Modern Recipes
I will be using this book for:

Korean Home Cooking: Classic and Modern Recipes

by Sohui Kim, Rachel Wharton

Cookbooks Food & Wine
1 Star 2 Star 3 Star 4 Star 5 Star
0.0 out of 5 stars (0 ratings)

Korean Home Cooking offers classic and modern recipes for preparing Korean dishes at home.

About This Book

This cookbook presents a range of Korean recipes suitable for home preparation.

Recipes include both traditional dishes and updated variations.

The book is authored by Sohui Kim and Rachel Wharton.

Reviews

No reviews yet. Be the first to review this book!


Write a Review
I will be using this book for: