Cuisine and Culture : A History of Food and People(Paperback) - 2011 Edition

Cultural Studies Food History

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A compelling exploration of how food and culture have intertwined throughout human history, revealing the social significance of culinary traditions.

ASIN B009XR6FLE Views 62 Publisher John Wiley and Sons Ltd Format Paperback Product Group Book Created March 26, 2026 Updated October 13, 2026

This book explores the deep connections between cuisine and human civilization.

It examines how food practices have influenced societies across different eras.

Readers will discover the role of culinary traditions in shaping cultural identities.

The work provides insight into the historical evolution of eating habits worldwide.

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