Classic Sourdoughs, Revised: A Home Baker's Handbook
Classic Sourdoughs, Revised: A Home Baker’s Handbook introduces home bakers to the craft of traditional sourdough. Written by Ed Wood and Jean Wood, this revised handbook provides a focused resource for readers interested in exploring classic sourdough breads and developing their baking knowledge at home.
About This Book
Classic Sourdoughs, Revised: A Home Baker's Handbook is a guide to making traditional sourdough breads at home.
Written by Ed Wood and Jean Wood, the book focuses on sourdough baking for home bakers.
Its revised edition presents a resource for readers interested in classic sourdoughs and the craft of bread making.
Whether you are exploring sourdough for the first time or expanding your baking knowledge, this handbook offers a dedicated introduction to the subject.
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