Risk Assessment of "Listeria Monocytogenes" in Ready-To-Eat Foods: Interpretative Summary (Microbiological Risk Assessment Series)
by Food And Agriculture Organization Of The United Nations
An interpretative summary assessing the risks of Listeria monocytogenes in ready-to-eat foods, produced by the Food and Agriculture Organization of the United Nations.
About This Book
This publication provides an interpretative summary of the microbiological risk assessment for Listeria monocytogenes in ready-to-eat foods.
It was developed by the Food and Agriculture Organization of the United Nations.
The document supports risk management decisions related to food safety.
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