Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]
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Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]

by Tienlon Ho, Brandon Jew

Cookbook Food History Asian Cuisine
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Mister Jiu’s in Chinatown combines recipes and stories rooted in the birthplace of Chinese American food. Created by Tienlon Ho and Brandon Jew, this cookbook offers a food-centered exploration of Chinatown, culinary tradition, and the cultural history expressed through Chinese American cooking.

About This Book

Mister Jiu’s in Chinatown is a cookbook by Tienlon Ho and Brandon Jew.

The book brings together recipes and stories connected to Chinese American food.

It focuses on Chinatown as a setting for culinary tradition, history, and cultural expression.

Designed for readers interested in cooking and the story of Chinese American cuisine.

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I will be using this book for: