Flour + Water: Pasta [A Cookbook]
by Thomas Mcnaughton, Paolo Lucchesi
A pasta cookbook from Flour + Water featuring recipes and techniques for making fresh pasta at home.
About This Book
Flour + Water: Pasta offers a collection of pasta recipes developed at the renowned Flour + Water restaurant.
The book focuses on techniques and approaches for making fresh pasta at home.
Readers can explore methods for creating a variety of pasta shapes and dishes.
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