Wisconsin Supper Club Cookbook: Iconic Fare and Nostalgia from Landmark Eateries
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Wisconsin Supper Club Cookbook: Iconic Fare and Nostalgia from Landmark Eateries

by Mary Bergin

Cooking Food History regional cuisine
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Mary Bergin’s Wisconsin Supper Club Cookbook explores iconic fare and the nostalgia surrounding the state’s landmark eateries. Blending recipes with a sense of place, it offers readers an inviting look at regional dining traditions and the enduring character of Wisconsin supper clubs.

About This Book

Wisconsin Supper Club Cookbook presents iconic fare and nostalgia connected with the state’s landmark eateries.

Mary Bergin offers a culinary look at supper club traditions through recipes and food-focused storytelling.

This cookbook is suited to readers interested in Wisconsin cuisine, regional dining, and the enduring appeal of classic supper club culture.

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