Pig Tales: An Omnivore's Quest for Sustainable Meat
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Pig Tales: An Omnivore's Quest for Sustainable Meat

by Barry Estabrook

Food Nonfiction Environment
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Barry Estabrook turns an omnivore’s attention to pigs and the pursuit of sustainable meat. This thoughtful exploration considers food production and the choices behind eating meat, offering readers a focused perspective on sustainability, agriculture, and the systems that shape what reaches the table.

About This Book

Pig Tales: An Omnivore's Quest for Sustainable Meat explores questions surrounding meat, sustainability, and food production.

Barry Estabrook focuses on pigs and the broader choices involved in eating meat.

The book offers an accessible starting point for readers interested in how food systems relate to environmental and ethical concerns.

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I will be using this book for: