(宋)林洪著 费勇

About the Author

Lin Hong, a distinguished Song Dynasty scholar and culinary connoisseur, authored the seminal work 'Shan Jia Qing Gong' (Mountain Dwelling Delicate Fare), a timeless guide to elegant, nature-inspired cuisine that celebrates simplicity and harmony with the environment. Translated and annotated by contemporary expert Fei Yong, this classic text, often subtitled 'Ren Jian You Wei Shi Qing Huan' (In the World, the Flavor of Joy is Pure Delight), reflects Lin's profound appreciation for the subtle pleasures of life amid mountainous seclusion. Drawing from his era's philosophical traditions, Lin's writings emphasize mindful preparation of fresh, seasonal ingredients, offering not just recipes but a philosophy of serene living that resonates across centuries. Fei Yong's modern edition revives this heritage, making its wisdom accessible to today's readers seeking authentic, unadorned gastronomic joy.