Shamil Thakrar

About the Author

Shamil Thakrar is the visionary co-founder of Dishoom, the beloved London-based Indian restaurant chain that has captured hearts with its evocative storytelling of Irani cafés from 20th-century Bombay. A passionate advocate for authentic flavors and cultural heritage, Thakrar has channeled his deep-rooted love for Indian cuisine into culinary projects that blend tradition with modern appeal. In his debut book, Dishoom: The first ever cookbook from the much-loved Indian restaurant, he shares over 100 recipes alongside captivating narratives and stunning photography, inviting readers to recreate the warmth and nostalgia of Dishoom's dining experience at home. With a background in hospitality and a commitment to sustainable practices, Thakrar continues to inspire food enthusiasts worldwide through his innovative approach to gastronomy.