Michael Ronis

About the Author

Michael Ronis is a celebrated chef and culinary author whose passion for Italian cuisine stems from his family's deep-rooted traditions in the heart of New York's vibrant food scene. With decades of experience helming kitchens and sharing authentic recipes, Ronis brings the warmth and flavors of Italian home cooking to a global audience. His debut book, Carmine's Family-Style Cookbook: More Than 100 Classic Italian Dishes to Make at Home, captures the essence of generous, family-oriented meals, featuring time-honored dishes like hearty pastas, savory sauces, and irresistible desserts. Ronis's approachable style demystifies professional techniques, encouraging home cooks to recreate the convivial spirit of Carmine's iconic restaurant. Beyond the page, he continues to inspire through workshops and media appearances, celebrating food as a bridge to culture and connection.