Marilyn Hagerty
1 book
About the Author
Marilyn Hagerty is a veteran journalist and food writer whose keen observations and straightforward prose have chronicled the evolving American dining scene for decades. Best known for her long-running restaurant reviews in the Grand Forks Herald, she gained national attention with the publication of Grand Forks: A History of American Dining in 128 Reviews, a collection that captures both the charm and quirks of Midwestern eateries. Hagerty's work blends meticulous detail with gentle humor, offering readers an intimate look at community life through the lens of local cuisine.
Common genres
Writing style
straightforward
observational
humorous
Books by Marilyn Hagerty
