Maneet Chauhan

About the Author

Maneet Chauhan is a celebrated chef, television personality, and author whose passion for Indian cuisine has captivated audiences worldwide. Born in Lucknow, India, she honed her culinary skills through a blend of traditional family recipes and innovative techniques, eventually rising to prominence as a judge on Food Network's Chopped and host of her own shows. In her debut cookbook, Chaat: Recipes from the Kitchens, Markets, and Railways of India, Maneet invites readers on a flavorful journey across her homeland, sharing vibrant street food staples, home-cooked classics, and insider tips from bustling bazaars to remote railway vendors. With a focus on authenticity and accessibility, her work bridges cultural divides, inspiring home cooks to embrace the bold spices and diverse textures of Indian chaat culture while celebrating the stories behind each dish.