Kat Lieu

About the Author

Kat Lieu is a passionate baker and author whose love for Asian-inspired cuisine stems from her multicultural heritage and a deep appreciation for the vibrant flavors of the East. Drawing inspiration from the thriving online Subtle Asian Baking community, she brings authentic yet accessible recipes to home cooks around the world. In her debut book, Modern Asian Baking at Home, Lieu demystifies beloved treats like fluffy milk bread, chewy mochi, and intricate mooncakes, blending traditional techniques with modern twists. With a background in food blogging and community building, she empowers readers to explore the joys of baking through simple, step-by-step guidance and heartfelt stories that celebrate cultural fusion. Lieu's work not only fills kitchens with delicious aromas but also fosters a sense of connection across generations and borders.