Josey Baker

About the Author

Josey Baker is a passionate baker and author whose love for bread-making stems from a desire to bring joy and simplicity into everyday life. After leaving a career in tech, he dove headfirst into the world of artisan baking, opening Josey Baker Bread in San Francisco, where he crafts loaves that have become local legends. His debut book, Josey Baker Bread: Get Baking • Make Great Bread • Be Happy!, distills years of hands-on experience into accessible recipes and heartfelt advice, encouraging readers to embrace the therapeutic rhythm of kneading dough and the satisfaction of a perfectly risen loaf. With a philosophy that baking is as much about mindfulness as it is about flour and yeast, Josey inspires home bakers worldwide to find happiness in the oven.