Joel Gamoran

About the Author

Joel Gamoran is a passionate advocate for sustainable cooking and reducing food waste, drawing from his extensive experience as a professional chef and environmental enthusiast. With a career that spans high-end restaurants and innovative culinary projects, he empowers home cooks to transform everyday scraps into delicious, eco-conscious meals. In his debut book, Cooking Scrappy: 100 Recipes to Help You Stop Wasting Food, Save Money, and Love What You Eat – An Eco-Friendly, No-Waste Guide for Creative Cooks, Gamoran shares practical techniques and inspiring stories that make zero-waste cooking accessible and enjoyable. Beyond the kitchen, he collaborates with organizations to promote mindful eating habits, proving that creativity and sustainability can coexist on every plate.