Ilhem Chachoua
About the Author
Ilhem Chachoua is a distinguished researcher and author specializing in animal nutrition and agricultural sciences, with a focus on innovative feeding strategies for livestock. Holding advanced degrees in veterinary science and agronomy, she has dedicated her career to exploring sustainable methods that enhance animal health and productivity in arid and semi-arid regions. Her work bridges practical farming challenges with scientific inquiry, offering valuable insights for breeders and policymakers alike. Chachoua's research emphasizes the use of urea-treated straws to improve ruminant diets, particularly during critical phases like gestation and growth. Through her publications, she advocates for accessible, cost-effective solutions to boost ovine reproduction and development, contributing significantly to global efforts in food security and environmental sustainability. Her approachable yet rigorous approach makes complex topics engaging for both academic and practitioner audiences.
Books by Ilhem Chachoua
