Erin Wade

About the Author

Erin Wade is the visionary chef and co-founder of Homeroom, America's favorite mac and cheese restaurant, where her passion for comfort food has turned a simple dish into a culinary phenomenon. With a background in fine dining and a knack for innovative twists on classics, Wade has dedicated her career to celebrating the joy of homemade meals that bring people together. Her debut cookbook, The Mac + Cheese Cookbook: 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant, distills years of restaurant expertise into accessible recipes that anyone can recreate at home. Through her writing, Wade demystifies cooking, emphasizing fresh ingredients, straightforward techniques, and the irresistible allure of cheesy goodness, inspiring home cooks to elevate everyday favorites with creativity and ease.