Dan Goldberg

About the Author

Dan Goldberg is a celebrated culinary author and photographer whose passion for global cuisines has taken him on immersive journeys around the world. With a keen eye for cultural storytelling and a deep appreciation for the flavors that define communities, Goldberg brings authenticity and vibrancy to his work. His debut book, 'Cuba!: Recipes and Stories from the Cuban Kitchen [A Cookbook],' captures the heart of Cuban culinary traditions through over 80 recipes, personal anecdotes, and stunning visuals that transport readers to the vibrant streets of Havana. Drawing from years of hands-on experience in kitchens and markets, Goldberg's writing not only guides home cooks but also celebrates the rich narratives behind each dish, making complex flavors accessible and inspiring a new generation of food enthusiasts to explore and recreate these timeless recipes.