Becky Excell
5 books
About the Author
Becky Excell is a passionate gluten-free baker and food writer whose journey into recipe creation began with her own diagnosis of coeliac disease, inspiring her to master the art of baking without compromise. With a background in food styling and a keen eye for delicious, accessible recipes, she has dedicated her career to demystifying gluten-free cooking for home bakers everywhere. Through her debut book, How to Bake Anything Gluten Free: Over 100 Recipes for Everything from Cakes to Cookies, Doughnuts to Desserts, Bread to Festive Bakes, Becky shares her expertise in crafting irresistible treats that rival their traditional counterparts. Her approachable style and innovative techniques have made her a beloved figure in the gluten-free community, empowering thousands to enjoy baking with confidence and joy.
Common genres
Writing style
approachable
practical
inspirational
Books by Becky Excell
