Obsessed: Pickles: Sour, Salty & Sacred
by Fornax Cook
Obsessed: Pickles: Sour, Salty & Sacred celebrates the distinctive appeal of pickles through the flavors named in its title. Focusing on their sour, salty, and sacred dimensions, this book is suited to readers interested in food, flavor, and the cultural significance of a beloved culinary subject.
About This Book
Obsessed: Pickles: Sour, Salty & Sacred is centered on the enduring appeal of pickles.
With its focus on sour and salty flavors, the book presents pickles as a subject worthy of close attention and appreciation.
The title’s reference to the sacred suggests a thoughtful look at the special place pickles can hold in food culture.
For readers drawn to distinctive flavors and the many meanings food can carry, this book offers a focused exploration of pickles.
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