粤菜经典八道菜: 岭南风味广府家常图文菜谱 (Traditional Chinese Edition)
by Sherman Zhang, 世洵 张
A concise illustrated guide featuring eight classic Cantonese home-style dishes with traditional recipes and clear visual instructions in Traditional Chinese.
About This Book
This book presents eight classic Cantonese dishes in a clear, illustrated format.
Recipes focus on traditional home cooking methods from the Lingnan region.
Each dish is shown with step-by-step images and straightforward instructions.
The content is written in Traditional Chinese for readers interested in authentic Cantonese flavors.
Reviews
No reviews yet. Be the first to review this book!