MANUAL PARA CEOs DE BARES E RESTAURANTES: Gestão Eficiente para CEOs de Alta Performance (Portuguese Edition)
by Raul Henn
A practical guide for CEOs of bars and restaurants seeking efficient management and high performance.
About This Book
This book provides guidance for leaders in the hospitality industry.
It focuses on efficient management practices for bars and restaurants.
Readers will find strategies aimed at achieving high performance in their operations.
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