Cultivating During Wartime: Knowledge and Resilience of the World (Agriculture and war)
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Cultivating During Wartime: Knowledge and Resilience of the World (Agriculture and war)

by Vergers Du Monde

History Agriculture Resilience
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An exploration of how agriculture and farming knowledge persist and adapt during periods of global conflict and war.

About This Book

This book examines the relationship between agriculture and war across different regions and eras.

It highlights how farming communities respond to the challenges posed by conflict.

The work draws on global examples to illustrate resilience in food production during wartime.

Readers gain insight into the broader impacts of war on agricultural systems and knowledge.

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I will be using this book for: