カフェ・コーヒー屋向け！ 初めてのマルシェ出店ガイド: 初めてのイベントを成功させるノウハウ (Japanese Edition)
by ふなんちゅ
A concise guide for café owners preparing to participate in their first market or event, covering essential planning considerations.
About This Book
This book offers guidance for café and coffee shop owners considering their first market stall or event participation.
It focuses on the basic steps and considerations involved in preparing for a market debut.
Readers can expect general advice on organizing and managing a small-scale event presence.
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