A Study of Human Resource in the Hospitality Industry
A focused academic study of human resource management in the hospitality industry. It introduces the importance of workforce-related considerations in hospitality organizations and provides a useful foundation for students, researchers, and professionals exploring the people-centered aspects of hospitality management.
About This Book
This book examines human resource considerations in the hospitality industry.
It focuses on the role of people and workforce management within hospitality-related organizations.
The subject is presented as an academic study for readers seeking an introduction to human resources in this sector.
It may be useful to students, researchers, and hospitality professionals interested in understanding the relationship between human resource management and hospitality operations.
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