Death on the Menu: The Key West Food Critics Mystery Series, Book 8
Death on the Menu is the eighth installment in Lucy Burdette’s Food Critics Mystery Series. Set in Key West, this culinary mystery offers readers another food-centered case from an established fiction series.
About This Book
Death on the Menu is the eighth book in Lucy Burdette’s Food Critics Mystery Series.
Set within the series’ Key West setting, this title brings together mystery and food-centered storytelling.
Readers looking for a continuing mystery series with a culinary focus will find an established entry point in this book.
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