The Book of Bere: Orkney's Ancient Grain
by Liz Ashworth
Explore the story of bere, Orkney’s ancient grain, in this concise book by Liz Ashworth. Bringing together food, agriculture, history, and local culture, it introduces readers to a distinctive traditional grain and its enduring connection with the Orkney Islands.
About This Book
The Book of Bere focuses on bere, an ancient grain associated with Orkney.
Liz Ashworth presents a subject connected to the islands’ agricultural and food heritage.
This book offers an accessible introduction to a distinctive traditional grain and its place in Orkney’s history and culture.
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