Public Health Nutrition: Principles and Practice in Community and Global Health by Natalie Stein (2014-03-27)
Public Health Nutrition: Principles and Practice in Community and Global Health offers a broad introduction to the principles and practice of nutrition in public health. Covering community and global health perspectives, it provides a foundation for understanding how nutrition relates to population health and health education.
About This Book
Public Health Nutrition: Principles and Practice in Community and Global Health presents a broad overview of nutrition as it relates to population health.
The book focuses on foundational principles and practical applications in community and global health settings.
It is suited to readers seeking an accessible resource on the role of nutrition in public health.
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