Fast Food Genocide: How Processed Food is Killing Us and What We Can Do About It
by Joel Fuhrman M.D., Robert Phillips
Examines how processed foods may affect health and outlines general approaches to improving nutrition and dietary habits.
About This Book
Fast Food Genocide explores the relationship between processed food consumption and health outcomes.
The book discusses how modern food production affects diet quality and well-being.
Readers are presented with general information on nutrition and processed foods.
The authors provide an overview of dietary choices and their potential effects.
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