Understanding Nutrition by Sharon Rady Rolfes (1998-11-30)
Understanding Nutrition offers a clear introduction to the study of food and health. Designed for readers who want a stronger foundation in nutrition, this book provides an approachable starting point for learning about the subject and developing a broader understanding of its importance.
About This Book
Understanding Nutrition presents an accessible introduction to the subject of nutrition.
The book focuses on building knowledge about food and its relationship to health.
It is suited to readers seeking a clear foundation for studying or exploring nutrition.
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