Oishinbo: Izakaya--Pub Food, Vol. 7: A la Carte
by Tetsu Kariya
Discover the world of izakaya dining in this volume of Oishinbo: A la Carte. Tetsu Kariya turns the spotlight to Japanese pub food, exploring the dishes and dining culture associated with casual, convivial meals.
About This Book
Oishinbo: Izakaya—Pub Food, Vol. 7: A la Carte focuses on izakaya, the Japanese tradition of casual pub dining.
The volume presents pub food as its central subject, highlighting the appeal of dishes enjoyed in an informal dining setting.
Part of Tetsu Kariya’s Oishinbo: A la Carte series, this book combines culinary subject matter with a graphic storytelling format.
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