Kimchi 1, 2, 3: Authentic Korean Kimchi Recipe, Step-By-Step (with pictures!)
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Kimchi 1, 2, 3: Authentic Korean Kimchi Recipe, Step-By-Step (with pictures!)

by Jinju Kim

Cookbook Korean Cuisine Fermentation
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Discover a straightforward introduction to authentic Korean kimchi preparation. Kimchi 1, 2, 3 combines step-by-step instructions with pictures to help readers follow the recipe and understand the process. Written by Jinju Kim, it offers a practical resource for anyone interested in making Korean kimchi.

About This Book

Kimchi 1, 2, 3 presents an approachable guide to making authentic Korean kimchi.

The book focuses on a step-by-step recipe format designed to make the preparation process easier to follow.

Pictures provide visual support alongside the instructions.

Written by Jinju Kim, this guide is suited to readers interested in preparing Korean kimchi at home.

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I will be using this book for: