The Gardener's A-Z Guide to Growing Organic Food: 765 varities of vegetables, herbs, fruits, and nuts (Potting-Bench Reference Books)
An A-Z reference covering 765 organic vegetable, herb, fruit, and nut varieties for home gardeners seeking practical growing guidance.
About This Book
The Gardener's A-Z Guide to Growing Organic Food is a practical reference for home gardeners.
It covers 765 varieties of vegetables, herbs, fruits, and nuts.
The book is part of the Potting-Bench Reference Books series.
Readers can use it to plan and manage an organic garden.
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