American Food & Culture (Food Fare Culinary Collection)
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American Food & Culture (Food Fare Culinary Collection)

by Shenanchie O'Toole

Cookbooks Cultural Studies Food & Drink
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American Food & Culture explores the place of food within American cultural life. Part of the Food Fare Culinary Collection, this accessible book provides a culinary-focused introduction for readers interested in cooking, cuisine, and the traditions surrounding food in the United States.

About This Book

American Food & Culture examines the connection between culinary traditions and cultural life in the United States.

Presented as part of the Food Fare Culinary Collection, this book centers on food as a subject of exploration and discovery.

It offers a broad introduction to American food culture for readers interested in cooking, cuisine, and cultural traditions.

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I will be using this book for: