Purchasing Selection & Procurement for the Hospitality Industry -Text Only, 7TH EDITION
A text-focused 7th edition covering purchasing selection and procurement for the hospitality industry. Designed for readers seeking foundational knowledge of how purchasing activities relate to hospitality operations, this resource offers an educational overview of an important business function within the industry.
About This Book
This 7th edition addresses purchasing selection and procurement for the hospitality industry.
It provides text-based coverage of topics relevant to acquiring goods and services in hospitality settings.
The book is suited to readers seeking an educational introduction or reference focused on hospitality purchasing practices.
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