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Samin Nosrat Salt Fat Acid Heat Collection 2 Books Set (Mastering the Elements of Good Cooking [Hardcover], A Collection of 20 Prints)
by Samin Nosrat
Discover a two-book collection from Samin Nosrat centered on the foundational elements of good cooking: salt, fat, acid, and heat. Alongside the hardcover cooking title, this set includes a collection of 20 prints, making it a practical and visually engaging addition for food enthusiasts.
About This Book
This two-book collection brings together Samin Nosrat’s work on the essential elements of good cooking.
It includes Mastering the Elements of Good Cooking in hardcover.
The set also contains a collection of 20 prints, adding a visual component to the cooking-focused collection.
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