买不到的味道
by 新华书店北美网, 平松洋子 著，日置武晴 摄
Explore the tastes and traditions of Japanese cuisine through vivid photography and thoughtful descriptions of regional dishes and ingredients.
About This Book
This book presents a collection of Japanese dishes and culinary traditions.
Photographs accompany descriptions of regional foods and cooking methods.
Readers can explore the cultural significance of various meals and ingredients.
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