new food and nutrition effects canon 3: grain meat nutritional efficacy [Paperback]
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new food and nutrition effects canon 3: grain meat nutritional efficacy [Paperback]

by Ka Luo Er ?An ?Lin Si Le

Health Cookbook Nutrition
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New Food and Nutrition Effects Canon 3 examines grain and meat nutritional efficacy in a focused food and nutrition reference. As part of a broader series, this volume is suited to readers seeking information on the nutritional dimensions of these staple food categories.

ISBN-13 9787501950027 ASIN 7501950024 Views 35 Publisher Unknown Year 1991 Format Paperback Product Group Book Created May 04, 2026 Updated November 02, 2026
About This Book

New Food and Nutrition Effects Canon 3 focuses on the nutritional efficacy of grain and meat.

This volume presents a subject-centered reference for readers interested in food and nutrition.

It is part of the New Food and Nutrition Effects Canon series.

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I will be using this book for: